Marrow (zucchini) Rum
You guys! I finally have a use for those HUGE zucchini that you have in your garden. You know the ones. 🍆 No, not that one - the zucchini that you left alone for 24 hours while you were out of town and is now nearly as big as a car? Yup. Those ones. You can turn them into rum. In the UK, it's known as Marrow Rum. And it's pretty delish. Of course, you can flavor it differently to fit your preferences (I think I'll try lemonbalm next), but this recipe below will turn out tast